FAQs
Where can I find your flowers?
On weekends, our fresh cut, locally grown flower bouquets can be found at both
our roadside flower stand; 1503 Regional Rd 3, Hampton, ON (1.5km East of the Oshawa Zoo) from April to October
at Turquoise Boutique in Whitby during August and September.
Do you offer flower delivery?
We offer local flower delivery for an additional fee, typically $10. Please email us or use our contact page to discuss your specific requirements.
We do not mail out or ship any products.
Do you ever stock the stand during the week?
Periodically, yes. It depends on what flowers I have available and the weather. If the weekend is looking like a washout, I will often stock the stand Thursday, and again on Monday to offset the weekend. These changes to schedule are announced on our social media pages.
Do you offer different sized bouquets at the stand?
The $20 mason jar bouquets are our staple offering but we’ll often have smaller $10 jars, bud vases, or straight bunches available too.
Do you only accept cash?
Since the flower stand operates as a self-serve honour system, we only accept cash and e-transfer. The offerings are sized and priced to be easy rounded dollar amounts to avoid needing change or odd bills. Everything is priced at $2, $5, $10 or $20 to make the transaction as easy as possible.
For custom orders and weddings, alternative payment options can be discussed when booking.
Do you grow everything you sell?
Yes! Everything is grown right here on the border of North Oshawa using sustainable, regenerative style, organic(not certified) methods.
For custom orders and weddings we will source from neighbouring flower farmers to fill any gaps, but we strive to ensure that all our products are 100% locally grown.
For this reason we are a seasonal company and are closed from First Frost (mid October) until Spring (Mid/late April).
Can I order online?
Not at this time.
Do you only sell flowers?
Occasionally we will offer our home garden surplus at the stand (sometimes free, sometimes for a fee) so things like garlic, puffball mushrooms and spicy peppers may join the flowers.
We are exploring other products from local makers that would compliment the flowers for 2025 offerings. Stay tuned for those!